Celebrate the Festive Season with Our Exclusive Gift Box!

This Christmas, share the joy of authentic, handcrafted flavors with our specially curated Choro Koji Gift Box. A true celebration of Rotterdam’s artisanal fermentation, this box brings together five of our signature creations—including a special collaboration chocolate—perfect for food lovers or as a thoughtful gift for someone special.

Inside Your Gift Box:

• Buckwheat Miso:
Crafted from locally sourced buckwheat, offering a deep umami profile with gentle sweet and floral undertones.

• Barley Miso:
Made from Dutch barley, delivering a rounded umami complexity with subtle sour and earthy notes.

• Buckwheat Shoyu (Soy Sauce):
A traditional soy sauce brewed with buckwheat and aged in oak barrels, resulting in a balanced, versatile seasoning that enhances any dish.

• Buckwheat Shoyu Powder:
A concentrated umami powder made from dried shoyu mash—featuring savory, roasted notes—perfect as a seasoning or topping to elevate everyday meals.

• Miso Caramel Chocolate Truffles (Collaboration with BitterZoet Chocolade):
Handcrafted truffles filled with our buckwheat miso caramel enriched with Buckwheat Shoyu Powder, offering a refined blend of sweetness, umami, and deep cacao notes.

Why Choose Our Gift Box?

Our Gift Box is more than a collection of products—it’s a taste of tradition and a showcase of culinary craftsmanship. Each item is made with care, using local, organic ingredients and time-honored Japanese fermentation techniques interpreted through Dutch terroir.

Whether you’re treating yourself or gifting someone meaningful, this box brings sophistication, depth, and warm holiday spirit to any festive table.

Make this Christmas unforgettable.

Celebrate the season with the flavors of artisanal fermentation—thoughtfully prepared in Rotterdam and inspired by nature, culture, and craft.