Shiitake Shio Koji

Discover the magic of Shiitake Shio Koji, a unique seasoning born from a harmonious blend of koji, salt, and shiitake mushrooms, fermented together to bring out the best in your meals. Shiitake mushrooms are not just about taste – they’re also a powerhouse of health benefits. Known for their effects in promoting a healthy gut, improving skin complexion, strengthening bones and teeth, enhancing immune function, and helping to regulate blood pressure, they add a wellness boost to your dishes.

But Shiitake Shio Koji is more than just a healthy choice. It’s a versatile culinary tool that elevates the flavor profile of a wide variety of dishes – from dressings, stir-fries, and pasta, to marinades for fish and meat, and simmered dishes. Add hot water to create an instant soup – a lifesaver for busy mornings. It’s even perfect as a flavorful base for ramen and other soup dishes. With Shiitake Shio Koji, the possibilities are endless and irresistibly delicious.